Friday, December 24, 2010

Top Dishes of 2010

To finish off 2010 on a great note, I decided to post some of the top dinners I cooked based on my guests' feedback. Here it is:

Spaghetti carbonara with grilled chili shrimp 

Marinated veal sliders with a brussell sprout anglaise
(This was for the LOST Series Finale)

Scallop ceviche with orange bell peppers and mango


Seared scallop with sauteed baby bello mushrooms,  orange bell peppers, cippolini onions, rosemary and white wine



Homemade linguine with broccoli rabe and sweet Italian sausage. Pan seared sole in a white wine butter sauce. 

Scallop ceviche atop a parmigiano crisp with orange bell peppers, jalapeno and  heirloom tomato

 Homemade linguine with clams, cherry tomatoes and Cacio di Bosco Truffle Cheese

First night of Hanukkah: roasted chicken, string beans, potato jalapeno latkas 

Homemade linguine with oven roasted tomatoes, broccoli and parmigiano cheese;
Sliced skirt steak with Gorgonzola Piccante

No comments: